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TEST Cape Cod Sea Scallops

1 portions remaining

The local inshore fleet of Massachusetts does an incredible job landing these scallops throughout the year. You will not find a better sea scallop. Perfect in shape, texture, and flavor. Even people who don't usually like scallops will like these.

One portion = approx. 6 oz.

$9.99

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Cape Cod Sea Scallops

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Fair Trade

Red’s Best unloads a few day boat scallop boats directly. Getting Red’s Best Sea Scallops from dayboats is very important because some of the bigger boats go out for weeks at a time. Once the captain finds the scallops, the profitability of the boat often comes down the shucking skills of the crew. This requires strong, quick hands, and experience with a knife.

Nutrition
Nutrition Facts
Serving 1
Serving weight 84 g
Amount per Serving
Calories 140
Total Fat
1 g
Total Saturated
0 g
Carbohydrate
5 g
Sugars
0 g
Total Dietary
0 g
Cholesterol
65 mg
Selenium
18 mcg
Sodium
310 mg
Protein
27 g

6%


Carbs

11%


Fats

83%


Protein
Estimated
Glycemic Load

0

0
250

Typical target total is 100/day or less

Omega 3
centigrams/serving

15

-
0
+

Typical target total is 100/day or less

Preparation

Methods
A nice hard sear is the classic method. Will also broil very nicely. Also consider slicing or dicing for sushi/ceviche preparations.

Suggestions
Basic is best: salt, pepper, lemon, butter. Will hold up to more flavor than a bay scallop.

Basics
Classic Sear: pat dry your scallops, season with salt and pepper, then using a very hot pan, add a tablespoon and a half of oil and heat it until it smokes. Put the scallops in and try not to move them until you can see that they have a nice brown sear. Flip them and turn heat to low. Add butter and cook until it has melted and a nice sauce has formed in the pan. Add lemon juice, baste, and serve.

Species

There are scallop populations all over the world, but we think none can compare to North Atlantic Sea Scallops. Scallops are a true success story in USA fisheries management. There is a thriving local industry with a consistent biomass, and there is very little bycatch or harm to the environment.

product
Fishery Stats
Origin

Red’s Best Cape Cod Sea Scallops are found on the Sandy Bottoms of the North Atlantic.

Origin

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